Tag Archives: bbc

The Great British Bake Off

So the secret is finally out, I won The Great British Bake Off and it has been the most amazing past couple of days. I wanted to write a short post to say thank you for all the emails and support I have received over the last six weeks as the show has aired and especially over the last two days as the result was finally revealed. I have had to keep it a secret for so long that it was such a weight off my shoulders to finally be able to shout it from the rooftops. When I was watching the show even I felt nervous, actually I felt sick to my stomach. As I was watching I started noticing emails coming in and over the last 24 hours I have actually received so many it’s been so hard to keep up (most were just Twitter so didn’t need responding). Today my feet have barely touched the ground I started the day at 6.30am and was on way to the BBC for 7am where I had interviews with Gaby Roslin on Radio London, Chris Evans on Radio 2 then amazingly I even did a live tv interview on BBC Breakfast which turned out to be much less daunting then I expected. In total I think I did around 20 different interviews. Even though it was tiring it was amazing and fascinating and I still can’t quite believe it’s happening to me.

Continue reading


liquorice Ice Cream

In the post about Nanaimo Bars I mentioned that I had tried something called Tiger Ice Cream, which is basically just liquorice and orange ice cream swirled together. I absolutely loved it, ever since I’ve been hoping i come across an ice cream shop over hear that makes it, but i’ve never seen it outside Canada. I don’t have two ice cream makers so can’t see how I would be able to make it so I decided to just make the liquorice ice cream. None of my books had a recipe, which I guess isn’t surprising as it’s not exactly the most popular flavour, so I turned to Twitter for suggestions. I was given a couple of suggestions but someone was even kinder to send me Claudia Flemings recipe from her book “The Last Course” a book I have wanted for a long time but which is unfortunately out of print and now ridiculously expensive to buy, so unless anyone wants to give me a copy I won’t be getting it anytime soon. Now, I will admit that at one stage this ice cream looked disgusting, the custard was the most unattractive green colour. I’m sure this is down the the brand of liquorice I used, so I decided I had to add a little colouring to darken it and in the end it looked okay but next time I’ll choose a different brand, because I hate colouring ice cream. Continue reading

Oatmeal Raisin Cookies

I have noticed a lot of internet searches looking for my oatmeal raisin cookie from episode two of The Great British Bake Off so I thought I would do a post with the recipe I used on the show. If you want to know the backstory of the recipe you can read this. The recipe is simple and easy to make, the only thing that is a little different is the use of milk powder and very finely chopped white chocolate to add a milky/creaminess to the cookie. I have changed it slightly from the published recipe, if you want a thicker slighty cakier version use the one in the this months BBC Good Food Magazine. Continue reading

Carrot Cake

For a self proclaimed pastry geek I read some exciting news this week. Claire Clark the former pastry chef of the world renowned French Laundry is coming back to her home shores to do a pop up patisserie at Harvey Nichols in London (13th sept -18th Nov). You will be able to get afternoon tea (first two weeks) as well as individual purchases. The idea is to serve patisserie inspired by Claires childhood, so things like Jaffa cake macarons. Last year I heard she was coming to London to open her own place but in the end went to work in the Bahamas (told I was a geek). Hopefully the pop up is just a prequel to her opening her own patisserie but until then you could always look up her book Indulge. I bought it years ago and for some reason never baked from it and left it neglected. After I heard about the pop up it prompted me to delve back in and take another look. I’m not sure why I overlooked it because it really is a beautiful book and I actually found lots of things I wanted to make. I decided to try something simpler first, mainly because I wasn’t in the mood to try anything complicated but also because it was something I love, carrot cake. I don’t have a go to recipe and was hoping this might be it. The flavour is pretty good although I would up the spicing a bit as I found it fairly subtle. I was rushing a bit when I made It so didn’t make it perfectly and it was flatter than it was supposed to be be but it was still very good. Continue reading

Big News

If you follow me on twitter (@TheBoyWhoBakes) then you have already heard the big news but if not then here goes, I am one of the ten contestants on a new BBC2 baking show (like masterchef meets hairy bikers) called The Great British Bake Off!! The show is presented by the wonderful Sue and Mel and jusdged by Paul Hollywood and Mary Berry. It starts next tuesday, the 17th and I am so excited to see it, I really hope you enjoy it. Obviously I cant talk about it anymore than this so you will just have to watch it to see how I did.

If you havent been glued to BBC2 waiting to catch a glimpse of the advert (just me?) then you can catch it here until it airs next week, you can see me at the end.

The Great British Bake Off BBC2 8pm starting 17th August